Monday, October 10, 2022

Thibault Liger-Belair Bourgogne Les Deux Terres, 2014

This Bourgogne Rouge is a blend of two Burgundian grapes--Pinot Noir and Gamay (the major grape of Beaujolais). The result is a delicious wine and a good value at $20 a bottle.

Medium dark ruby--more like Gamay than Pinot in appearance. Dark cherries, earth and zesty, peppery spice on the finish. Concentrated, somewhat complex finish. Could be a good match for pizza, pasta, beef or salmon.

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