Bright ruby. Yes, very aromatic: red berries, baking spices and almonds. Ripe fruit flavors.
Goes down very easily. High acid, low tannin--typical of Barbera. It's probably not a wine for long-term aging, but I think it will improve over the next 12 to 18 months.
Truffle Hunter Barbera is pretty widely available, at least in the Kalamazoo area, and an excellent value at $9 to $11 a bottle