Thursday, December 11, 2014

Gilbert Picq Chablis, 2005

This is what Chablis is all about. It reeks of flint, salt, minerals and citric fruit. You can almost taste the ancient sea that once covered this limestone soil. The mature smells are beautiful, and there is even more to like in the flavors. Grabs the tongue and wraps its flavors around and around. Give me more.

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