Domaine du Grand Tinel Chateauneuf du Pape, 1995

 

Herb-crusted rack of lamb, in my opinion, requires a good old-fashioned Chateauneuf du Pape. And this 1995 Grand Tinel is about as classic as it gets.

Brilliant ruby, deep and remarkably dark for a wine nearing its 30th birthday. Minimal lightening around the rim. Beautiful Chateauneuf smells--garrigue, dried and fresh fruits, cassis and leather. Could never be mistaken, in a blind tasting, for anything other than a Chateauneuf du Pape. Lovely savory traits on the palate. Fruit is well developed and complex. Perfect example of a well aged traditionally made Chateauneuf. Blends beautifully with the herb crusted lamb.