A little lighter in color than the Grand Tinel (see below) and more high toned aromatics. Cherries, strawberries and Provencal herbs. Also a distinctive earthy quality that some might call barnyard. I have enjoyed many vintages of Bois de Boursan--1986, 1988, 1989, 1994, 1998 and 2003--and that earthy quality appears year after year. Exciting level of acidity. Bois de Boursan is one of my favorite Chateauneufs.
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