Oppenlander vineyard is only eight miles away from the Pacific Coast--so close that it doesn't really qualify for the Anderson Valley appellation. In many ways, though, its qualifications are even better than those of AV because of the cool ocean breezes and the heavy clay loam soil. According to the label: "Driving onto the ranch, a tow truck is seen pulling a Hudson, both of which have vines, grasses and thistles growing up through their engine blocks. The momentum of the place gives it a completeness." The wine also has enough completeness to satisfy me.
Medium deep. Beautiful scents of rose petals, ripe fruit and savory spices. Reminds me of a Nebbiolo from the Piedmont. Ripe cherry and red plum fruit on the palate along with some pleasant gamey notes. I like this wine.
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