"Faisao" is the Portuguese word for pheasant, and there is a beautiful purple pheasant depicted on the front label of this wine. What's inside is even more beautiful.
Medium dark ruby, brilliant and clear. No sign of barriques or new oak. Exotic scents of wild berries and violets. Very enticing. As the wine airs and ages over the next two nights, it develops a Pinot-like peppery quality along with plums and berries. Donna and I both see a strong similarity to the Dao wine we loved so much on our trip to Porto, an inexpensive glass we had while waiting for our pizza order. There is none of the exotic allure of Porto surrounding us tonight, but the Dao qualities are no less appealing.
I bought this wine for $7 or $8 at Binny's in Chicago a year or two ago. It was shelved in a remote corner along with other inexpensive imported wines. Unfortunately, Dao wines are not imported or marketed very aggressively in any of the areas where I shop. Occasionally, they show up at Costco. I will keep looking for them.