Saturday, March 18, 2017

Wine Tasting on the Fly: Vino Volo

A four-hour layover at the Denver airport: how about a leisurely lunch and wine tasting? That was my experience earlier this week. Roaming the aisle looking for good food, I happened upon a Vino Volo outlet offering not only attractive food but a good choice of wine flights (three-ounce glasses of three different wines). I ordered a bowl of beef/bison/pork chili accompanied by the Italian Table flight of red wines: Castelfeder Lagrein, Piancornello Sangiovese blend and Murgo Etna Rosso.

Dan and Jake answered all of my questions about the wine and food in great detail. It was a great experience.

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