Reddish violet. Flowers and fresh fruit in the aromas Red berries and plums with hints of cinnamon and mint. Lifted flavors on the mid-palate and a long, lovely finish. From the winemaker: "fruity delicately complex."
Vajra makes many great Barolos for long aging. This Rosso is for current enjoyment, although I am sure that this bottle is better than the ones we had several years ago.
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