Very dark and deep. Blue plums, berries, dark chocolate. Has the classic Shiraz/Cab smells and flavors. Hard to isolate either grape, but they complement each other nicely. At eight years of age, this wine has developed a pleasing level of mature complexity, but I would feel comfortable holding it for another year or two.
Koonunga Hill is a Penfolds classic, first produced in 1976. It was inexpensive then and still is, selling for about $8 to $10 at World Market. I prefer the Shiraz/Cabernet rather than the Cabernet/Shiraz because it has the qualities I remember from that initial vintage, but both are good. If you can't afford Penfolds Bin 389 (I saw a price tag of $70/bottle recently), this is the poor man's choice.