Medium deep, bright ruby red. Retaining its color well 10 years after the vintage. Cherries, flowers, cinnamon and other baking spices. Sweeter and richer with none of the citrus zest that provides complexity in many Willamette Valley Pinots. Medium body, smooth texture. Fresh acidity and supple tannins. I suspect the finish will become more complex with another year or two in the cellar.
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