Vibrant ruby red. Lush aromas of cherries, plums, almonds and vanilla. Elegant, medium bodied presence on the palate. Dried cherries, anise and almonds are prominent in the flavors. A pleasing austerity with flavors that open slowly and subtly through the meal. This is a good wine to order in its youth with a restaurant meal, but it also ages nicely over 8 to 10 years.

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