Medium light color. Pears, apples, citrus. Has spent some time on its lees (spent yeast cells), and this adds some richness and a slight tingle on the mid palate. More in the Pinot Gris rather than Pinot Grigio style, and that is one reason I like it. But it has the zesty acidity that characterizes northern Michigan wines. At $15 or less, it is a good value.

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