This 2013 Gigondas is a perfect match for grilled New York Strip steak. Although it will likely gain some complexity with age, I like the straightforward rustic personality at this stage of development.Deep and dark. Scents and flavors of black raspberry, dark cherry, thyme and licorice. Classic Gigondas, rich, ripe and moderately powerful. I have one more bottle but wish I had more so I could follow it over the next decade. For tonight, though--perfection!
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